Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Breaking NewsSnacks & AppetizersWeight Management

Shopping While Hungry

Researchers at Cornell University have examined shopping while hungry.

May 7, 2013
May 6/New York/ABC News -- Researchers at Cornell University have examined shopping while hungry. Not only does filling up a food cart while on an empty stomach lead to out of control snacking in the short term, it may condemn the shopper to an entire week's worth of unhealthy eating.

The Cornell researchers followed 68 shoppers as they clicked through an online grocery site that offered a mix of healthy choices -- including fruits, vegetables and lean meats -- and unhealthy, high calorie snack foods like candy, chips and soda.

The shoppers who did not eat for four to five hours before filling their virtual food baskets bought the same number of items as the shoppers who snacked on crackers before clicking away. However, the hungry shoppers selected more processed junk foods, 23% more on average. A follow-up field test where researchers secretly followed shoppers who had not eaten for several hours found much the same.

"You don't buy more, but you do buy more of the wrong type of calories," noted Brian Wansink, one of the study's lead investigators and author of the new book, Slim By Design. "You buy things like cereal, snacks, chips, candy and other convenience foods that require no preparation and that you can eat right away."

Previous research demonstrated that fasting for up to 18 hours can drive shoppers to make less diet-friendly choices and spend more cash overall. However, this is the first study to show shoppers do not have to be terribly hungry for their judgment to be affected.

Even just a few hours without eating is enough to send a shopper in search of a quick fix to satisfy hunger. Further, as Wansink noted, this is often the state shoppers find themselves in as they rush to the market after a long day of work.

Unfortunately, the effect goes well beyond buying a candy bar for the drive home, Wansink said. Shoppers who impulsively purchase ready-to-eat, low nutrition foods set themselves up for repeated diet disasters because they fill their pantries with junk instead of healthier fare.

"It ends up cursing the rest of your week because you bought way too much of the convenience foods and not enough of the good stuff. So now there is less healthy food for you to choose from at home."

Americans seem to be snacking more than ever. On average, Americans enjoy 2.3 snacks per day according to the latest poll by the Hartman Group. Nearly 30% of people said they snack impulsively while another 17% reach for a snack when they don't feel like cooking. Almost 60% of respondents said choosing a healthy snack is important to them, yet the two most popular snacks choices are chips and soda.

KEYWORDS: choices healthy shoppers

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Women in beverge isle

    Ingredient Demonization May Not Drive Consumer Behavior

    While tracking cultural conversations around demonized...
    2025 Food and Beverage Trends
    By: Prepared Foods Editorial Staff
  • Bubs Candy Packages

    Sweden’s Viral Candy Brand BUBS Lands in US Retail Nationwide

    TikTok videos of BUB's unique chewy-meets-marshmallow...
    Candy
    By: Prepared Foods Editorial Staff
  • Innovation Month Logo Orange

    Introducing Innovation Month: A Deep Dive into the Future of Food & Beverage

    The next wave of food innovation is here. Dive into the...
    2025 Food and Beverage Trends
    By: Prepared Foods Editorial Staff
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Bushs Baked Beans LTO Flavors

Bush’s Beans Debuts Summer-Inspired Flavors

Whole Foods Retail Concept

Whole Foods Expands Daily Shop Format

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Related Articles

  • Consumers Food Shopping Online

    See More
  • FMI Food Retailing Report cover

    The Food Industry Increases Strategic Investments While Tackling Financial Challenges

    See More
  • GettyImages-Morsa-Images.jpg

    At-Home Snacking Behavior Brings Comfort, While Boosting All Product Categories

    See More

Related Products

See More Products
  • Cereal Grains: Properties, Processing, and Nutritional Attributes

  • GlobalData_logo_blue_header.png

    New Mealtime Priorities: COVID-19 Case Study

See More Products
×

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing