Wild Garden® is expanding its brand of hummus and snack boxes by bringing authentic flavors of the Mediterranean to kitchen tables. Wild Garden® brings world flavors to consumers with the launch of its new Quick Marinades and Heat and Serve Pilafs.
"We believe that the world is connected through food," comments Partner Nezar Ziad. "We want to be able to share some of the finest cuisines ranging from simple grains with delicious flavors to complete meals with our new Marinades and Pilafs."
The chef-driven Taste of the Mediterranean™ line includes three all-natural marinades and three pilafs, blended with more than 13 Eastern Mediterranean spices and oils. In 10 minutes, proteins are fully marinated and in 90-seconds the heat and serve pilafs create side dishes.
- Shawarma: blend of cardamom, cumin and herbs known throughout the Mediterranean.
- Persian: blend of spices and herbs with notes of garlic, sumac and fennel.
- Turkish: Turkish kebab recipe with an exotic blend of tomatoes, cumin and garlic.
- Bulgur: hearty bulgur wheat cooked in tomato sauce and Mediterranean herbs.
- Couscous: a traditional Mediterranean dish known as Maftoul, made with pearled couscous and chickpeas in a zesty tomato sauce.
- Rice and Lentils: a savory Mediterranean dish known as Mujadara, made with Basmati Rice, tender Lentils and caramelized onions.