Summer is in full swing at Starbucks with new beverages and treats
August 9, 2016
Starting customers can enjoy the new sweetly tart Teavana® Shaken Berry Sangria Herbal Tea or the new Iced Coconut Milk Mocha Macchiato, the company’s first iced beverage that features coconut milk. Affogato-style Frappuccino® blended beverage is also joining Starbucks summer menu, along with Megpies artisan tarts.
The year in foodservice beverages has been the year of the smoothie, with major and minor chains adding the beverage with a healthy positioning, nutritional ingredients and creative flavorings. That said, coffee remains the segmentís stalwart.
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