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CHEESY TOTS Potatoes Return to Burger King

CHEESY TOTS™ are an example of how BURGER KING® restaurants listen to their fans’ demands across social media to help inform menu decisions

December 5, 2016

BURGER KING® is bringing back CHEESY TOTS™ Potatoes to participating restaurants for a limited time only. CHEESY TOTS™ are a bite-sized combination of warm potatoes and melted cheese inside with a crispy outside.

Burger King to Serve Flame-Grilled Hot Dogs

New grilled hot dogs will be a permanent addition to the Burger King menu

February 18, 2016

Grilled Dogs are made with 100% beef and flame-grilled to perfection on the same grill where the WHOPPER® sandwich is made.

New Fries, Side Options

Mimi’s Café, Burger King promote new potato, chicken fry menu items.

August 13, 2014

Two restaurant chains—Burger King and Mimi’s Café—are promoting fry side dishes.

Burger Consumption on the Rise

July 12, 2010

With a drive-through seemingly on every corner, you might think the market for burgers long ago reached saturation. However, the fastest-growing restaurant chain in America last year was Five Guys, which specializes in double-pattied behemoths the size of a softball.

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ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.