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New research suggests advice for pregnant women to go easy on fish might have been too restrictive.
October 4, 2013
Researchers at the University of Bristol in England have found that eating fish accounts for only 7% of the mercury in a person's body, much lower than people have assumed.
CredibleCravings whole food bars were developed collaboratively with obstetricians, midwives, and nutritionists to provide women with a natural source of the nutrients and energy they need for a healthy pregnancy and healthy baby.
May 10, 2013
The bars are certified organic, certified gluten-free, kosher, non-GMO and soy-free.
In a new study of California moms, women whose children had autism recalled getting less folic acid through food and supplements early in their pregnancies than those whose kids did not develop the disorder.
Maternal nutrition status during pregnancy may affect fetal tooth development, formation and mineralization, and may affect dental caries susceptibility in children.
September 19/London/Nursing in Practice -- Unborn babies could be at increased risk of asthma and hayfever if women were to eat low-fat yogurt during their pregnancy, researchers claim.