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Home » Keywords: » labels

Items Tagged with 'labels'

ARTICLES

Shopping

Canada Alters Halal Rules

Canada has amended the Food and Drug Regulations to provide consumers with more information about how food labelled as halal are made.
April 24, 2014
Halal claims on food labels, packaging or advertising material must now include the name of the certifying body.
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meats

Tenderized Beef Rules Proposed

Beef tenderized by machines before it is sold in grocery stores could soon carry labels warning customers to cook the meat thoroughly.
June 7, 2013
The Agriculture Department has proposed to require the new package labels and cooking instructions on the meat, which is poked with needles or blades to increase tenderness.
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Shopping

Women Read Labels More

Women check and use food label components more often and thoroughly than men.
May 29, 2013
The study found women use the Nutrition Facts label, health claims, ingredient lists and serving sizes more frequently than men when making decisions about food products.
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Shopper

Label Color and Consumer Perception

Green calorie labels may lead people to see nutrition-poor foods in a healthier light.
March 13, 2013
Cornell research found consumers are more likely to perceive a candy bar as healthier if it has a green label.
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exercise

Now, Exercise Labeling?

October 24, 2012
People want food labels to show how much exercise they will need to do to burn off the calories, a study from the University of Canterbury has revealed.
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Shopping

Label Reading Linked to Obesity Prevention

September 13, 2012
An international team of scientists headed from the University of Santiago de Compostela ensures that reading the labels on food products is linked to obesity prevention, especially in women.
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Shopper

Allergy Labels Confusing Consumers?

April 6, 2012
The different allergy labels in common use may be confusing consumers instead of helping them decide whether to buy a food product, a new Canadian study shows.
Read More
News

‘Meteoric’ Growth in Allergy Labels in U.K.

September 26, 2011
Food labels like gluten-free and dairy-free are experiencing "meteoric growth" in the U.K., with more consumers saying they have developed food intolerances or have made changes to their diet, reports a market research group.
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  • Different Formats of Cherries
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    Montmorency Tart Cherries Tap into the Quest for Rest

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Different Formats of Cherries

Montmorency Tart Cherries Tap into the Quest for Rest

Prepared Foods Favorite Product Poll

Favorite Products: April 2023

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Limited-Edition Pringles Minecraft Suspicious Stew

Events

June 20, 2023

Beef Up Plant-Based Proteins For Tasty Meat Substitutes

This exclusive webinar, sponsored by Amano Enzyme, outlines the use of a specialty enzyme that increases the umami of plant-based protein within the fibrous meat texture of texturized plant proteins. This “must-see” webinar will graphically demonstrate how this is accomplished with hard data including meat analog graphs, sample analyses, and sensory profiles.

June 27, 2023

Turn Insight Into Innovation: Clean Label Formulating for Today’s Evolving Consumer

Consumers continue to evolve when it comes to their expectations and choices with “clean label” food selections. Webinar panelists will discuss trends and technical solutions—for both today and tomorrow—involving clean label, plant-based, and processed foods and beverages.

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Products

Accelerating New Food Product Design and Development, 2nd Edition

Accelerating New Food Product Design and Development, 2nd Edition

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