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Home » Keywords: » certified

Items Tagged with 'certified'

ARTICLES

Hershey Simple Pleasures

Hershey Surpasses Certification Benchmark

The Hershey Company announced that 18% of all the cocoa the company sourced globally in 2013 was certified.
January 30, 2014
The company’s next certification milestone is to reach between 40-50% of all cocoa purchased globally by 2016.
Read More
Clif Sierra Trail Mix feat

Trail Mix at Clif

CLIF Bar announced the nationwide availability of Sierra Trail Mix.
June 13, 2013
Sierra Trail Mix is the first CLIF Bar flavor made with sustainably grown cocoa from Rainforest Alliance Certified farms and will carry the frog seal on package.
Read More
Balance Bar Dark

Balance Turns to the Dark

November 29, 2012
Balance Bar Company announced its new Balance Bar Dark line.
Read More
Oils

Unilever Palm Oil Completely Sustainable by Year's End

October 31, 2012
Unilever says all of the palm oil the company uses will be "sustainable" by the end of this year.
Read More
Straus Organic Greek Yogurt

Organic Greek Yogurt Unveiled

August 7, 2012
Straus Family Creamery introduced Organic Greek Yogurt, which it describes as the only non-GMO-verified, certified Organic Greek Yogurt on the U.S. market.
Read More
Gluten-free Crisps for Kids

Kid-friendly Crisps

June 15, 2012
Crunchmaster, a manufacturer of gluten-free crackers, announced its new line of kid-friendly snack crisps -- Cheddar Cheezy Crisps and Cinnamon & Sugar Grammy Crisps.
Read More
coffee

Fair Trade Sales Up

March 16, 2012
Sales of products with Fair Trade USA's seal of approval for ethics and sustainability rose 75% in the fourth quarter of last year over the first quarter of 2011.
Read More
news

Kinnikinnick Certified Kosher

December 26, 2011
Kinnikinnick Foods announced its company, facilities and all of its current products are certified OU kosher pareve by the Orthodox Union.
Read More
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Events

September 28, 2023

Powerful Protein—From All Perspectives

There’s no more dynamic food and beverage ingredient market than that of protein. Join us as Elohi Strategic Advisors Founder, Stephanie Lind, leads an energetic panel discussion of all the emerging trends, twists, and technologies in protein.

October 5, 2023

From Taste to Texture: Plant-Based Caviar Alternative

The plant-based food market is growing faster than ever, and this growth doesn’t stop on land. This webinar will address a number of issues in developing great-tasting, high-class seafood alternatives.

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Products

Accelerating New Food Product Design and Development, 2nd Edition

Accelerating New Food Product Design and Development, 2nd Edition

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