clean label

Items Tagged with 'clean label'

ARTICLES

Clean Labels, Ethnically Sourced Foods Make Appeal to Meat Eaters

US consumers think clean label matters when grocery shopping

March 1, 2021

Even with the growing availability of meat alternatives, many Americans are reducing rather completely eliminating their consumption of animal proteins, with the added caveat that they are doing so while seeking out meat raised in more ethical manners with cleaner labels, reports Packaged Facts in the market research study Vegan, Vegetarian, and Flexitarian Consumers.

Rival Foods, LIVEKINDLY Collective Enter Partnership to Develop Plant-Based Whole-Cut Products

Through collaboration, the companies will be able to leverage complementary knowledge and resources, providing a new model for rapid product innovation

February 9, 2021

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Rival Foods, a plant-based gastronomy start-up, and LIVEKINDLY Collective, a collection of heritage and start-up brands, announced they will enter into a partnership to create the perfect plant-based chicken, helping consumers make sustainable choices without compromise.

RX A.M. Oats Packets

Made with simple ingredients like egg whites, fruit, nuts and gluten free oats, the new RX A.M. Oats Packets offer 10g of protein and 5g of fiber per packet

February 1, 2021

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Featuring the same recognizable ingredients and balanced nutrition as the brand's signature RX A.M. Oats Cups, the new RX A.M. Oats Packets boast easy-to-store packaging and a new flavor just in time for the coldest days of winter: Cinnamon Spice.

Mantrose-Haeuser: Plant-Based Gummy Coatings

Mantrose-Haeuser introduces plant-based Certicoat® polishes for gummy vitamins, snacks

January 22, 2021

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Mantrose-Haeuser has expanded its range of Plant-based Certicoat® anti-sticking polishes for gummy vitamins, fruit snacks and other functional gummies.

Food Color Experts Declare Red as 2021’s Color of the Year

No food color has been subjected to efforts to “go natural” more than red

Winston Boyd PhD

January 21, 2021

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Color is arguably the most important initial sensory cue we get from a food or beverage. It helps us almost immediately make a preliminary judgement about the desirability, quality, and palatability of what we plan to eat or drink.

Datassential Reveals Deeper Trends to Amp Up the Appeal of ‘Healthy’

MenuTrends database reveals operator trends for menu-ing healthy labels, to better engage consumers looking to refresh their eating habits

Emily Murawski

January 20, 2021

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Coming out of the holidays can be stressful enough, but 2020 brought on new anxieties with the COVID-19 pandemic; in fact, Datassential found that more than one-quarter of consumers increased comfort eating after initial shelter-in-place restrictions began.

DOLE FreshTakes Ready-To-Eat Bowl Salads in New Varieties

Dole’s single-serve, ready-to-eat bowl salads combine clean-label ingredients and Dole’s signature dressings and toppings

December 16, 2020

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Dole Fresh Vegetables enhanced its popular line of DOLE® FreshTakes™ Bowl Salads with three on-trend new flavors and proprietary new packaging that allows salad lovers to mix Dole fresh lettuces, toppings and dressings in the same bowl without spilling.

Naturally Speaking

As today’s market swells with savvy consumers, the demand for recognizable, “clean-label”, “natural” ingredients is rising.

Tamieka Hardy

November 19, 2020

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On one side of the food and beverage processing industry, food manufacturers have been tasked with solving issues of food and ingredient safety and security. From the other side, consumers are more closely scrutinizing the ingredients and processes involved in the food products they purchase.

Top 10 Food & Beverage Trends to Accelerate Innovation in 2021

Transparency emerges as a clear winner in Innova Market Insights' Top Ten Trends for 2021

October 21, 2020

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Innova Market Insights' Top Ten Trends for 2021 provides an in-depth delve into how the food and beverage industry has progressively evolved. As COVID-19 transforms our shopping and eating habits, staying ahead of the curve and keeping on top of the changing and sophisticated food and beverage landscape is of paramount importance.

Leprino Nutrition: Pure, Clean Casein

Leprino Nutrition offers cost-effective sodium caseinate replacement

October 21, 2020

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An exceptional emulsifier, Leprino Nutrition Native Micellar Casein Concentrate (MCC) offers food and beverage manufacturers a clean label replacement for sodium caseinate that also tastes better and has a more efficient cost-in-use.

EVENTS

Webinar

5/27/20 to 5/27/21

Contact: Vania

How the Made with REAL Eggs® Certification Seal Supports Your Business

ON DEMAND: When it comes to food choices, consumers want it all. They demand authenticity and clean label transparency—and they often want all that information in a split second. Whether it’s restaurant menu board or a retail grocery shelf, these shoppers first use their eyes as they consider reasons to buy—or not buy—one product versus another. So how do you quickly convey clean label wholesomeness?

Meals & Sides Target Health and Convenience

Despite trends that show consumer eating behaviors gravitating toward snacks, meals and sides, especially ones that feature convenience, still appeal to consumers who prepare food at home.

A focus on clean label and simple ingredients has boosted the number of introductions in the category, and new technology in frozen foods has given processors an opportunity to capitalize on “fresh” claims that were previously unattainable.

Here, we’ve collected a smattering of new meals and sides products that run the gamut of organic rices to healthy pastas and meal kits that target specific day-parts.

Posted: March 10, 2017

This webinar will focus on a series of ingredients that can be used – today – in functional beverages that deliver hot benefits like cognitive support, joint health, muscle gain, recovery, weight loss and more.