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Items Tagged with 'dayparts'

ARTICLES

What’s Different About Dinner?

Consumer attitudes shift alongside daily routines

August 17, 2020

While other traditional dayparts have seen disruption due to US consumers spending more time at home during the public health crisis, dinner has held steady. NPD Group research suggests that what has changed about dinner involves consumers’ attitudes as they realign daily routines.

Snacks Make Moves on Meals

Technomic study reveals the latest trends and data about consumers’ shifting behaviors and attitudes toward snacking

March 6, 2018

Compiling findings from more than 1,500 consumer responses, as well as menu and industry data from the Ignite database, the comprehensive 2018 Snacking Occasion Consumer Trend Report serves as a guide for foodservice operators and suppliers to help them understand consumer usage and attitudes toward snacking and to identify key areas of opportunity.

Tyson Merging with Hillshire

Tyson Foods will acquire all outstanding shares of Hillshire Brands for $63 per share.

July 3, 2014

This merger also demanded the termination of Hillshire Brands' plan to merge with Pinnacle Foods.

Breakfast Trends

Most consumers still source breakfast from home, according to a new report.

December 6, 2013

Just 20% of consumers report eating breakfast away from home more often than they did a year ago.

Consumers Demand Healthy Snacks—Sometimes

Darren Tristano

April 18, 2012

Consumers are snacking more than ever. They also are increasingly “switching up” the kinds of items they reach for between meals, with both healthy and not-so-healthy snacks in demand.

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ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.