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Items Tagged with 'egg alternative'

ARTICLES

2023 SPIRIT OF INNOVATION AWARDS

Egg-celent New Option

Yo Egg’s plant-based eggs wow consumers, operators alike

Robert Garrison

September 6, 2023

Don’t look now but plant-based eggs are changing the landscape. In fact, a plant-based sunnyside up egg from Los Angeles’ Yo Foods Inc. (dba Yo Egg) earned recognition as “Judges’ Selection / Most Innovative Product” in Prepared Foods’ 2022-2023 Spirit of Innovation Awards.

Plate of Tomatoes and The Vegg Vegan Scrambled Eggs

Egg-Celent Option: Vegg's Plant-Based Egg Substitute

May 12, 2023

David Feder, Executive Editor-Technical for Prepared Foods sits down with Harold Bollaci, founder and CEO of The Vegg New York, LLC, and Rocky Shepherd, co-founder, inventor and artist, makers of The Vegg.

Non-allergenic Egg Replacer

PenTech NG is great for manufacturers who need a cost-effective egg alternative for products with reduced calories, fat and cholesterol.

February 26, 2013

Penford Food Ingredients says its new PenTech NG is a starch-based blend that can replace whole egg and egg yolks for both liquid and dry forms.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

Items Tagged with 'egg alternative'

ARTICLES

Egg-celent New Option

Egg-Celent Option: Vegg's Plant-Based Egg Substitute

Non-allergenic Egg Replacer

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