Continuing a 118-year tradition of pursuing the development of specialty supply chains and healthy ingredients, Bay State Milling Company has acquired a stake in MGM Seed & Grain of Saskatoon, Saskatchewan, Canada.

Bay State Milling Company, a leading provider of exceptional flour and plant-based ingredients, has received Non-GMO Project Verification at two of its milling facilities in Woodland, Calif. and Bolingbrook, Ill.

Bay State Milling Company announced that its Board of Directors has selected Peter Levangie as Chief Executive Officer and President, effective September 1, 2016. Levangie has held the position of President and Chief Operating Officer at Bay State Milling since 2008.

Bay State Milling has expanded gluten-free capabilities at its Bolingbrook, Ill., facility to build on the synergy of the company’s supply chain relationships with its custom development expertise.

Bay State Milling Company has expanded its BeneGrain® line of sprouted ingredients to include ancient grains and seeds. BeneGrain® offerings now include sprouted amaranth, millet, quinoa, chia and brown flax in addition to sprouted wheat and brown rice.

Bay State Milling Company, a plant-based ingredients company, headquartered in Quincy, Massachusetts, has launched its new website.

Bay State Milling Company introduces the BeneGrain line of sprouted flours. Initial offerings include both sprouted wheat flour and sprouted brown rice flour.