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Home » Keywords » spending

Items Tagged with 'spending'

ARTICLES

grocery shopping

Cautious Consumer Spending

IRI says consumer confidence was relatively flat in Q2 2014 after dramatic gains in Q1 2014.
July 29, 2014
One Comment
Consumer confidence was relatively flat in Q2 2014 after dramatically increasing in Q1 2014, according to Information Resources Inc.’s latest MarketPulse™ survey
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Beverage

Give Me a Break

Americans appear ready to move on from worrying about the recession, and one things seems clear: they need a vacation.
July 3, 2014
No Comments
The consumer opinions have also impacted the beverage category; spending on out-of-home alcohol is estimated to have increased by 5.4% from 2012-13 (the strongest year-over-year growth of any other sector evaluated) to have reached an estimated $92.7 billion in 2013.
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shopping

America's Spending

Mintel research finds consumer spending has increased across all evaluated markets.
August 2, 2013
No Comments
More than two thirds (68%) of consumers say that over the past five years they have been more likely to pay attention to product prices
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shopping

Consumer Food Spending

Feeding a family of four at home will cost about $4 more each week this year than in 2012.
May 8, 2013
No Comments
Away-from-home food spending is projected to rise approximately $2.40 each week.
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Scoopful of Sugar

Sweet Times: New Trends in Sweeteners

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Events

May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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2022 SEGMENT GROWTH

Which food & beverage segment will experience the most growth in 2022?
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Accelerating New Food Product Design and Development, 2nd Edition

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