Gen Z | Prepared Foods

Items Tagged with 'Gen Z'

ARTICLES

New Technologies Spur Innovation in Plant- and Cell-Based Meat, Poultry and Seafood

Plant-based meat hit $1.4 billion in 2020, with sales growing 45%, up from $962 million in 2019

Robert Garrison

February 21, 2022

One Comment

Trying to capture the fast-moving plant- and cell-based meat industry is something akin to taking a picture with an old Polaroid instant film camera. It’s only a very quick, momentary snapshot in time while the subject continues to change.

What Food & Beverage Trends Will Impact 2022?

Sustainability, reduced alcohol consumption and plant based food in the new year

January 25, 2022

No Comments

Consumers are being more selective when choosing snacks or drinks with just over 28.1% of all consumers reporting that staying at home during the pandemic has led to them eating more healthily.

Gen Z Drive Demand for Alcohol Reduction

Avoidance of alcohol is becoming the norm for a growing minority of consumers around the world

December 8, 2021

No Comments

According to a new report from Innova Market Insights, 4% of all the beers and spirits launched globally in 2021 contained no alcohol at all, rising to 7% among flavored alcoholic beverages (FABs). Launch numbers in each of these areas have grown at CAGRs of 20-40% over the past five years.

Gen Z Influences All Generations to Make Sustainability-First Purchase Decisions

New survey confirms sustainability is more important than brand for all generations, from Gen Z to Boomers

November 30, 2021

No Comments

Due to Gen Z’s influence over their Gen X parents on this issue, Gen X consumers’ preference to shop sustainable brands increased by 24% and their willingness to pay more for sustainable products increased by 42% since 2019.

ON THE NATIONAL MENU

Functional Foods and Drinks Find a Home on Restaurant Menus

Functional—to Feel Better: A growing number of consumers are familiar with basic ingredients that have a profound impact on health

Maeve Webster

October 4, 2021

No Comments

Look for more restaurant operators to menu, promote functional, better-for-you foods, beverages.

Changed Forever: What 2020 Did to Consumer Behavior

New report reveals how COVID-19 accelerated major shifts in spending and attention

December 17, 2020

No Comments

Coefficient Capital and The New Consumer worked with Toluna, Inc. to survey 3,500+ US consumers on shifting behaviors resulting from the COVID-19 pandemic. The survey, conducted in November 2020, asked consumers about their spending habits, consumption patterns and other behaviors related to food & beverage, fitness, alcohol and beauty.

Millennials, Gen Z are Prime Consumers of Plant-Based Meat, Poultry, and Seafood

Food and beverage companies continue to invest in plant-based food product development

December 2, 2020

No Comments

Food and beverage companies nationwide are increasingly investing in plant-based meat alternatives to satiate growing consumer demand for protein not sourced from animals. But who exactly are the primary consumers of such products?

More Consumers Value "Personalized Nutrition" in Selecting Foods, Drinks with Added Benefits, Dietary Appeal

When Food Gets Personal: Innova Market Insights finds personalized nutrition is on the rise and moving beyond tailored diets

Lu Ann Williams

September 8, 2020

No Comments

Thanks to technological advances and ever-expanding choice in foodservice and retail venues, each of today’s consumers can adopt a more individual approach to eating.

Kids, Millennials, and Gen Z Consumers Favor Cereal with More Sugar

Cereal is among the favored sugary comforts for many quarantined Americans

June 24, 2020

No Comments

Americans desire food indulgence, and despite health concerns, some consumers don't mind if sugar is a part of indulgent consumption. Due to the impact of COVID-19, consumers stockpiled food, and many turned to familiar, comforting (and sugary) foods.

American Egg Board: Promote REAL Egg Ingredients

Gen Z consumers value, look for authentic ingredients with purchase decisions

Elisa Maloberti

April 17, 2020

No Comments

Each generation dictates the characteristics that help define their particular group. In fact, one research organization has bestowed the nickname “True Gen” onto Gen Z, due to their passion for authenticity.

Items Tagged with 'Gen Z'

ARTICLES

New Technologies Spur Innovation in Plant- and Cell-Based Meat, Poultry and Seafood

What Food & Beverage Trends Will Impact 2022?

Gen Z Drive Demand for Alcohol Reduction

Gen Z Influences All Generations to Make Sustainability-First Purchase Decisions

Functional Foods and Drinks Find a Home on Restaurant Menus

Changed Forever: What 2020 Did to Consumer Behavior

Millennials, Gen Z are Prime Consumers of Plant-Based Meat, Poultry, and Seafood

More Consumers Value "Personalized Nutrition" in Selecting Foods, Drinks with Added Benefits, Dietary Appeal

Kids, Millennials, and Gen Z Consumers Favor Cereal with More Sugar

American Egg Board: Promote REAL Egg Ingredients

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