This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies By closing this message or continuing to use our site, you agree to our cookie policy. Learn MoreThis website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Consumers are increasingly more interested in their health as well as issues of environmental protection and sustainability. As a result, many of these same consumer-shoppers are increasing opting for alternative proteins derived from plants and even insects.
Mighty Lil’ Crunchy Corn is available in two vegan flavors, Pink Himalayan Salt and Zesty Ranch. The new snack is crunchy on the outside and light and airy on the inside, seasoned and made with non-GMO corn to satisfy any snacking craving.
The first products released outside its original line of super-soft cookies, the company's new Crispy Cookies are now available in two flavors: Chocolate Chip and Cinnamon Speculoos Crunch.
The new bars are made with organic coconut milk and protein rich hemp hearts. Like the original six flavors, they're organic, dairy free, vegan and paleo friendly. These chocolate bars are creamy, crunchy and naturally sweet.
Founded by holistic nutritionist and plant-based chef Kyleen Keenan, byky was built on the belief that pairing raw cacao and cannabis can deliver a high-vibe experience.
Small Town Cultures raw fermented foods include sliced jalapeños, cardamon beets, turmeric kimchi, spicy radish, Meyer lemon, and more to support nutrition.
True Bite™ Chicken Cutlet and Shreds provide an excellent source of protein, with more fiber and less fat than traditional meat sources. The chicken products are pre-seasoned and ready to cook in just 10 minutes.
ON DEMAND: Plant-based foods sales have grown 43% in the past two years, which is nine times faster than total food sales. Where are white space opportunities for new plant-based products? What technologies also present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators an exclusive one-hour thought leadership webinar.
ON DEMAND: Many desserts today continue to be produced using animal-based ingredients (E.g. Gelatine). However, consumer insights show that vegan and plant based products continue to be on the rise. In this webinar, we examine the properties and impact of various hydrocolloids and how they are used to create two different desserts– A gel dessert and a coconut based dessert.