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Home » Keywords: » take out food

Items Tagged with 'take out food'

ARTICLES

Essential Off-Premises Dining for Restaurant Consumers, Operators

Two-thirds of Gen Z and millennials say takeout is essential to their lifestyle
Prepared Foods Editorial Staff
May 6, 2025

"Off-premises dining has become a key revenue driver and an essential way to engage consumers," said Dr. Chad Moutray, chief economist at the National Restaurant Association. "It now accounts for a larger share of sales for 58% of limited-service and 41% of full-service operators compared with 2019—providing a critical path to restaurant resilience and growth despite ongoing economic pressures."


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GrubHub_StatePlate_900

Grubhub 'State of the Plate' Report

Mid-year report examines top food trends, forecasts ahead, and how quarantine has impacted America's dining habits
July 15, 2020
Grubhub, an online and mobile food-ordering and delivery marketplace, launched its latest report, "State of the Plate", looking at trends across the more than half a million orders placed a day. Grubhub's mid-year report checks in on the popular food trends to date and what quarantined Americans ordered through contact-free delivery, and predicts what we can expect to see more of in the second half of the year.
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2018 Takeout & Off-Premise Consumer Trend Report

Report explores technology, consumer lifestyles and other factors impacting off-premise occasions
December 19, 2018
For operators, this may ease concerns with regards to the potential cannibalization of dine-in or carryout occasions.
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Growing Number of Food Delivery Services Satisfy Consumer Expectations

Foodservice home delivery, excluding pizza, grows by double-digits and direct-to-door meal kits are finding niche market
February 17, 2016
Food delivery is not a new phenomenon but the accessibility and availability of these direct-to-door home meal services, whether in-home meal kits, like Blue Apron, or foodservice delivery, like DoorDash, is unprecedented, finds The NPD Group, a leading global information company.
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