Jordi Ferre takes the newly established position of chief operating officer for PureCircle.

Scientists from the Monell Chemical Senses Center have found that kids who most prefer high levels of sweet tastes also most prefer high levels of salt taste.

Wholesome Sweeteners introduced two sweeteners: Organic Sweet & Lite and Organic Pancake Syrup.

Ingredion Incorporated launched Sweetabulary sweetness language.

The president and CEO of the Corn Refiners Association has issued a statement regarding recent newspaper stories.

The FDA has issued a “No Objection” letter regarding the use of Rebaudioside M (Reb M) as a general purpose sweetener for foods and beverages in the United States.

A study found what really draws people to sweet treats like milk and chocolate shakes is not the fat that they contain but actually the sugar.

Research finds artificially sweetened beverages could increase the chances of cavities.

Postmenopausal women who consumed sugar-sweetened beverages were more likely to develop the most common type of endometrial cancer compared with women who did not drink sugar-sweetened beverages.

A study shows that obesity might lower one's ability to taste sweets.