Acacia Gum: Acacia gum is a multi-functional hydrocolloid that is truly “all natural,” with no chemical or enzymatic modification during processing. Acacia gum, also known as gum arabic, is used a variety of food applications including beverages, emulsions, confectionery and nutritional products. When added to products, acacia gum can enhance mouthfeel, lengthen shelf-life, and more effectively deliver flavors and colors. CNI has an extensive product line of acacia gum based products which are specifically tailored for certain applications. Proprietary hydrocolloid blends also complement the CNI product line by combining the proven functionality of acacia gum with the added benefits of xanthan, proteins, and other hydrocolloids. CNI's acacia gum is GRAS, GMO-free and is available with organic certification.
FIBREGUM™: Building on their long history of technological advances, CNI has brought acacia gum to the next level with Fibregum™.
The Future of Fiber
- FIBREGUM™ is an all-natural, highly functional source of soluble dietary fiber, offering a guaranteed minimum of 90% soluble fiber on a dry weight basis (AOAC method).
- FIBREGUM™ offers bifidogenic properties proven through in-vitro and in-vivo clinical studies.
- FIBREGUM™ provides multiple sources of value by combining nutritional fiber fortification with technical functionality.
Food formulators will find that FIBERGUM™ is easy to use and can assist in obtaining the desired level of fiber required to support a fiber claim according to FDA regulations.
Add the unique value of FIBERGUM™ to your products, call CNI today for more information: 800-872-1850.
Colloides Naturels, Inc.
Toll Free: 800-872-1850