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Breaking News

Improving Health of Preterm Births

October 12, 2009

Improving Health of Preterm Births

October 1/Women's Health Law Weekly -- According to a study from Montreal, Canada, "Neither macro- nor micronutrient supplements have been clearly demonstrated to reduce the risk of preterm birth. However, there has been little attention to carotenoids, tocopherols, and long-chain fatty acids other than n-3 polyunsaturates."

"We conducted a case-control study nested in a large (n = 5337) prospective, multicenter cohort. All cohort women had an interview, examination, and venipuncture at 24-26 weeks' gestation. Frozen plasma samples in spontaneous preterm births (n = 207) and approximately two-term controls per case (n = 443) were analyzed for carotenoids, retinol, tocopherols, and long-chain fatty acids. Fresh placentas were fixed, stained, and assessed (without knowledge of pregnancy outcome) for histologic evidence of infection or inflammation, decidual vasculopathy, and infarction. High (above the median) plasma concentrations of alpha- and beta-carotene, alpha- and beta-cryptoxanthin, and lycopene were all associated with reductions in risk of spontaneous preterm birth, with evidence of dose-response effects across quartiles. Modest increases in risk were observed with elevated total monounsaturated, total polyunsaturated, and total n-6 polyunsaturated long-chain fatty acids concentrations. Paradoxically, a high gamma-tocopherol concentration was associated with increased preterm birth risk (adjusted odds ratio = 1.8 [95% confidence interval = 1.2-2.6]). Only one of the studied micronutrients (lutein) was independently associated with a reduced risk of decidual vasculopathy (0.5 [0.3-0.9])," wrote M.S. Kramer and colleagues, Montreal Children's Hospital.

The researchers concluded, "Carotenoids and long-chain fatty acids warrant further investigation in in vitro, animal, and human studies of preterm birth."

Kramer and colleagues published their study in Epidemiology ("Antioxidant Vitamins, Long-Chain Fatty Acids, and Spontaneous Preterm Birth." Epidemiology, 2009;20(5):707-713).

For more information, contact M.S. Kramer, Montreal Children's Hospital, 2300 Tupper St. Les Tourelles, Montreal, PQ H3H 1P3, Canada.

From the October 12, 2009, Prepared Foods E-dition

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