Lotito Foods, the family owned, four generation cheese and specialty food company, announces the newest addition to its iconic imported Italian and domestic cheese line: Folios™. The Folios product is lightly baked sheets of cheese that are made from Parmesan, Cheddar or Jarlsberg® cheese. Folios are a cheese product made with all-natural, part-skim cheese, that is carb- and gluten-free and high in protein. They are available for consumers in a 4-count pack at a SRP of $5.99 and are shipped to supermarkets in cases of 12. For foodservice operators they are available in 10-packs and come in cases of 12.
This product offers both chefs and home cooks creative ways to use Folios to create recipes and ideas. Folios can be crisped in the microwave or oven and crumbled for use on salads and soups, or eaten alone as a crunchy cheese snack. They can be molded into an edible bowl for salads or pasta or melted over omelets or soups and they can come straight out of the package as a no-carb, high protein wrap option.
Folios is available in three flavors: Parmesan Folios, taken from the authentic most famous cheese of Italy, with a nutty, fruity blast of flavor; Cheddar Folios, impart a rich, Vermont buttery cheese taste and Folios made with Jarlsberg cheese offer a classic mellow yet slightly nutty flavor.
New Folios Baked Sheets of Cheese
The Folios product is lightly baked sheets of cheese that are made from Parmesan, Cheddar or Jarlsberg® cheese
August 19, 2016