Ripple Foods announced the newest addition to its portfolio of plant-based products: Oatmilk + Protein. The nutritious and creamy oat milk contains 6g of plant-based protein per serving - 3x more protein than most regular oat milk offerings - plus 50% less sugar and 50% more calcium than dairy milk. Ripple Foods Oatmilk + Protein is now available at stores including Whole Foods Market, Jewel, and Albertson's Southern Division; and will be available at Target, Sprouts and other retailers starting this summer.

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Ripple Foods uses gluten-free oats and pea protein in the new Oatmilk + Protein, ensuring it is gluten-free and 100% vegan. All of Ripple Foods products are certified non–GMO by the Non–GMO Project. Ripple Foods Oatmilk + Protein retails for $5.99 per bottle.

In addition to the new innovation, the brand's portfolio of products includes Plant-Based Milk, Kids Milk, Protein Shakes and more.

www.ripplefoods.com