Growing demand from the emerging segment of nutraceuticals is driving the global consumption of Indian spices further at a time when the country is straining to meet the needs of the traditional food sector.
The exclusive 2004 Prepared Foods Functional Foods Trends Survey delves into what food and nutritional companies see as their major challenges and opportunities in the functional foods arena.
Supercritical fluids have very desirable and unique properties when used as solvents. They possess the diffusivity properties of gases, which allow them to easily permeate finely ground solids.