Sensegen uses IFT 2023 to launch bio-based Exotic Flavors collection
July 12, 2023
Sensegen has created a range of captivating flavors for food and beverages. The collection features six unique exotic true-to-fruit flavors: lychee, guava, papaya, yuzu, dragon fruit, and violet.
New varietals coming to the forefront present great growth opportunities for citrus, especially when coupled with consumers' shift toward food and beverage exploration. In fact, recent market research predicts that the North America citrus flavors segment will have a CAGR of 3.84% during 2022-20271.
Brand responds to consumer desire for new energy drink flavors
May 17, 2023
Yerbaé's plant-based functional beverages are designed to be simple, clean with minimal ingredients that provide a boost of energy and a refreshing, unique taste.
The chef-crafted, climate-friendly probiotic sparkling tonic is made with four ingredients including whey, fruit, spice, and honey
March 31, 2023
Made with four ingredients - whey, fruit, spice, and a touch of honey - the nutrient-rich, vitamin-packed Spare Tonic beverages are the brainchild of The Spare Food Co,’s changemakers: co-founders Adam Kaye and Jeremy Kaye.
Each of BITS’ five initial flavors offer a blend of 5mg THC, complementary cannabinoids, and adaptogens designed to enhance and not overtake, as well as make the cannabis edible experience less intimidating, more accessible and enjoyable.
Flavorchem’s new citrus flavor collections supports immunity, health products
March 24, 2022
Benefiting from its refreshing character and better-for-you positioning, citrus-based flavors are a top consumer taste preference and will be a driving force of market-leading innovation in the years ahead. More complex and exciting citrus flavor profiles will continue to evolve as new products embrace in-demand flavors with exotic flavors yuzu, key lime, and blood orange growing in launches.
Whole Foods Market suggests non-alcoholic spirits, yuzu, prebiotics and botanicals are among the food influences expected to rise in popularity in the next year
October 20, 2021
Each year, a Trends Council of more than 50 Whole Foods Market team members, including local foragers, regional and global buyers, and culinary experts compile trend predictions based on decades of experience and expertise in product sourcing and studying consumer preferences, as well as in-depth workshopping with emerging and existing brands. Here is a list of the council's top 10 trends for 2022...
As more consumers take a proactive approach to their holistic health, they are increasingly motivated to purchase products that support physical, mental and emotional well-being. They’re also looking for convenient ways to add nourishing offerings into their everyday lives, as well as personalized nutrition options.