Articles Tagged with ''natural foods''

2016 Food and Beverage Habits

New priorities are coming into focus for consumers, like eating foods in their pure form
January 4, 2016
What we eat and drink each year might not change as quickly as the mobile phones we carry in our pockets, but food and beverage marketers should not take this as a license to rest on their laurels.
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Food and Beverage Industry Trends

Americans Do Not Trust Large Companies to Produce Natural Food Products

Americans consider artificial ingredients in consumer packaged goods to be less healthy, preferring brands that use natural substitutes
October 27, 2015
A new national consumer poll released by Instantly™ found that artificial ingredients in food products are a top concern for Americans and many do not trust large companies to produce all-natural alternatives.
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Going Global

February 14, 2012
When looking at the rest of the world, the absence of additives and preservatives and low/no/reduced sugar drives the beverage category (whereas the U.S. market is driven more by natural claims). While there are some differences in which claims are more prevalent depending on region of the world, this focus on healthfulness truly is global.
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