Seattle Chocolate truffle bar combines CoffeeFlour with antioxidant-rich roasted cocoa nibs
June 24, 2016
Seattle Chocolate Company launched its second superfood dark chocolate bar, the Seattle Chocolates A Super Chocolate Dark Chocolate Truffle Bar Powered by CoffeeFlour® & Cocoa Nibs. The new truffle bar combines CoffeeFlour®, a nutrient-dense flavor-rich ingredient made from dried coffee cherry pulp, with antioxidant-rich roasted cocoa nibs.
To'ak Chocolate is sourced from cacao trees that represent one of the last genetically-pure remnants of a rare heirloom variety
May 18, 2015
Native to Ecuador and famous for its complex flavor profile, Nacional cacao was considered by many of Europe's earliest chocolatiers to be the world's most prized cacao in the 1800s.