So-called superfruits like noni or pomegranate juice may provide a lot of antioxidants but may not be much help in preventing cancer, U.S. researchers say.
Away with the Salt ShakerAlthough salt is required for the human body, over-consumption of sodium can lead to health risks like high blood pressure, stroke, heart attack and high cholesterol.
One of the nation's leading chefs lends his name to a frozen pizza; a major brewer gets seasonal; milk chocolate goes to the dark side; a pop-up timer debuts on a frozen deep-dish pizza; and the future of foodservice around the globe.
Pleasing Packaged Foods FlavorsPackaged foods and beverages offer numerous challenges when trying to create optimal flavor. For example, PET packing material is popular for beverages, but such products are prone
Masterfoods takes a dark turn; candy takes a bolder and longer-lasting route; more organic and natural entrées enter the marketplace; Coca-Cola works with the Culinary Institute to recommend signature items; a weighty issue unearths some surprising possible influences; more retailers discover the value of going private--label, that is.