Ken Roseboro

Ken Roseboro

Ken Roseboro is editor and publisher of The Organic & Non-GMO Report, the leading publication focusing on the fast-growing markets for non-GMO and organic foods, www.non-gmoreport.com. Ken is also editor and publisher of The Non-GMO Sourcebook, the world’s only “farm to fork” directory of suppliers of non-GMO seeds, grains, ingredients, animal feed, and food products.
www.nongmosourcebook.com.
Ken’s articles have appeared in leading food and agriculture publications and websites, including Civil Eats, New Hope 360, Organic Connections, World Grain, Natural Foods Merchandiser, and others.
Ken is a member of the board of directors of the Iowa Organic Association and a founding member of the Non-GMO Supply Working Group, www.centerforsustainabilitysolutions.org/non-gmo-supply-working-group.

Articles

ARTICLES

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Trends in Certified Food Label Claims

Fast growing non-GMO, organic, and fair trade trends create big opportunities
Ken Roseboro
Ken Roseboro
May 20, 2016
Foods labeled “Non-GMO,” “Organic,” and “Fair Trade,” once found only in natural food stores, are proliferating in mainstream supermarkets. Consumers want foods made with fewer, more simple, and natural ingredients—and without genetically modified organisms, pesticides, and difficult-to-pronounce ingredients.
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