Bakery Congress 2015 is baking industry trade show & conference to see, touch & taste the newest & your favourite products, ingredients, equipment, services, technology and baked goods (fresh, proof & bake, par-baked, freezer-to-oven, thaw & serve).
Attendee Profile
- Wholesale & commercial bakeries (intermediate and large volume),
- retail bakeries (independent & franchise),
- patisseries,
- grocery chains / mass market / supermarket in-store bakery,
- c-stores, foodservice establishments (restaurants, cafes, hotels, caterers),
- specialty bakers,
- brokers,
- baking profession schools,
- consultants,
- government buyers,
- local and international trade missions.
A highly qualified audience with authority, influence and most importantly, buying power - over 75% of the past attendees/delegates had a role in the purchasing decisions for their company. Exhibitor Profile Companies that manufacture, market, distribute, brokerage, baking ingredients, baked products (fresh, proof & bake, par-baked, freezer-to-oven, thaw & serve) baking equipment, supplies, technology and services.