In the food and beverage and refrigeration industries, small and large businesses alike face serious risks to the health and safety of their employees and facilities, which in turn directly impacts progress and profitability. Companies must ensure the health and safety of their employees, through comprehensive PSM and RMP programs to avoid costly fines from OSHA and the EPA. These aggressive enforcement actions are reminders of the importance of the specific regulatory requirements surrounding PSM and related programs intended to reduce or eliminate industrial accidents and hazards associated with highly hazardous chemicals, specifically ammonia refrigeration systems.

Attending this conference will enable you to:
- Review regulatory updates to ensure compliance and best practices
- Ensure best practices in employee safety, training and continuous education to avoid workplace catastrophe
- Evaluate mechanical integrity to ensure critical equipment will remain functional
- Assess proper maintenance techniques and operation of ammonia refrigeration systems
- Enhance workplace ergonomics and improve efficiency in the working environment