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Home » Keywords » corporate strategies

Items Tagged with 'corporate strategies'

ARTICLES

Food Industry News

Custom Made Meals Appoints New Top Leadership

Molly Montgomery to take on role as chief executive officer
May 23, 2022
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Montgomery has deep experience in the better-for-you food, agricultural and pharmaceutical sectors and a passion for sustainability.


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Bartek to Construct Malic, Fumaric Acid Facility

The project will complete in Q4 2023 and double the company’s existing capacity
April 7, 2022
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Bartek Ingredients commenced construction of a state-of-the-art, vertically integrated facility that will become the world’s largest malic and food-grade fumaric acid production plant. 


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Imbibe Breaks Ground on Recent Expansion

The company officially broke ground on a gut renovation of a the 17,000sq-ft space that will enable it to reconfigure and better use its existing property
April 7, 2022
No Comments

Since moving into its headquarters in 2014, Imbibe has added on several new capabilities to its portfolio. This includes its latest efforts to serve the frozen dessert market, the no and low alcohol and segments, and other sweet food categories that can benefit from sweetness modification, maskers, and other taste modulation tools.


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SimplyProtein Announces Latest Funding Round, Continued North American Expansion

Growth capital set to accelerate distribution, along with investments in marketing and innovation
March 14, 2022
One Comment

The SimplyProtein® brand has its sights on 2022 being its most transformative yet as it continues to expand in the North American market. In November 2021, Wellness Natural Inc., the parent company of the SimplyProtein brand, raised $8.5M in a Series B funding round.


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Food Industry News

LesserEvil Partners with Primal Kitchen, RIND Snacks, Cappello’s and A Dozen Cousins for Oils Campaign

Combined company effort seeks to educate consumers on veggie and seed oils with collective campaign and limited-edition starter pack
March 2, 2022
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LesserEvil, the better-for-you snack brand on a mission to make healthy, organic, less-processed, and sustainable snacks more accessible, has teamed up with A Dozen Cousins, Cappello’s, Primal Kitchen, and RIND Snacks to create the Clean Oil Crew— a coalition of brands joining forces for an educational campaign, limited-edition starter pack available for purchase, and a special giveaway to educate about clean oils and inspire others to join the movement.


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Kraft Heinz, TheNotCompany Create Partnership to Accelerate AI-Driven Plant-Based Innovation Globally

The partnership aims to develop superior plant-based versions of co-branded products at unprecedented speed
February 23, 2022
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Both Kraft Heinz and NotCo share a desire to change the world for the better and believe that working together they can and will accelerate adoption of plant-based foods.


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Food Industry News

The Organic Snack Company Purchases 82 Acres of Pennsylvania Land

The anticipated investment in the project is expected to exceed $75 million and create 500 or more jobs in the community
February 8, 2022
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The purchase of the land will allow the company to expand TOSC's operations as well as begin the construction of additional manufacturing and warehousing space, with a total build out of up to 750,000 square feet.


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The Hash Corporation, Fritz's Cannabis Company Partner

Companies will bring Hash Rosin Gummies to Ontario consumers for the first time
February 1, 2022
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The Hash Corporation, a business focusing on the production of hashish and other premium cannabis products using the adaption of old-world traditions, announced that its new co-branded product with Fritz's Cannabis Company, a family owned and operated legacy market edibles producer, has received a listing from the Ontario Cannabis Store (OSC).


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Atlast Food Co. Rebrands as MyForest Foods Co.

Company welcomes a new identity in 2022, speaking to deeper roots and an elevated vision: From the forest. For the future.
February 1, 2022
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Following its 2020 launch into the alt-meat market, the company's transformative new name aligns beautifully with its mission to support a well-fed future through the creation of mycelium-based foods.


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Kraft Heinz Names New Leadership

Dafne Hefner joins the company as North America zone chief strategy and transformation officer
January 17, 2022
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Hefner is being hired to help accelerate the strategic growth plan in the company’s US and Canada businesses, including the broader deployment of Agile teams and a North America zone digital agenda.


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Events

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

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2022 SEGMENT GROWTH

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