InnovoPro a leader in chickpea protein solutions, announced its strategic expansion to the broader food & beverage market, introducing clean label products and natural emulsifiers. With an excellent nutritional profile and wide usability in the food industry, InnovoPro's platform based on CP-Pro 70® concentrate, is the best choice for this growing need.
This transition is accompanied by a change in leadership, reflecting the company's commitment to innovation driven growth.
After seven years of leadership as co-founder and first CEO, Taly Nechushtan, will be transitioning to the role of vice chair. Nechushtan's visionary guidance has been instrumental in shaping InnovoPro's identity and laying the foundation for the company's growth and success. She has been the driving force behind the building of InnovoPro and propelled it to where it stands today.
Stepping into the role of CEO with determined commitment to lead InnovoPro forward is Gregory Belt. With a proven track record and deep expertise in building new ventures, strategic planning for innovation driven growth in companies like AB InBev and gaining commercial traction, particularly in the dynamic landscape of North America, Belt brings a wealth of experience to lead the company into the next chapter expanding the company's reach with a fresh perspective centered on delivering natural emulsifier and clean label options tailored for food and beverage manufacturers.
