CAULIPOWER®, the frozen food industry disruptor known for its better-for-you takes on comfort foods, introduced microwaveable and recyclable cup of Riced Cauliflower in three never-before-done flavors.

New Mini Lavash Flatbreads made with Whole Gran & Flax from Atoria’s Family Bakery are baked with simple ingredients. The wholesome, better-for-you flatbreads contain 11 ingredients and offer a fresh tasting bread without making it from scratch at home. 

Based on the insight that 70-80% of the body's immune cells reside in the gut, FRISKA's proprietary blend of digestive enzymes and a clinically-proven probiotic anchor each of the unique formulations. 

Made with real, ethically sourced ingredients, these balanced REBBL Keto Elixirs deliver macros that adhere to the recommended ratios for a lifestyle in ketosis. Each bottle offers 75% fats from coconut medium chain triglycerides (MCTs), 20% plant-based protein, and 5% net carbohydrates.

Folios™ Cheese Wraps is on a mission to re-invent wrap options for those who follow a gluten-free, ketogenic or low carb lifestyle for health or personal reasons.

Younger consumers are still the primary audience for sports nutrition products, and with Gen Z and Millennials expressing great interest in products that meet their individual needs or tastes, it is no surprise to see further segmentation of the sports category. 

Mammoth Creameries, a keto friendly, diabetic conscious frozen custard made with real, natural ingredients is now available in more than 1,000 retail stores. Founded in 2017, the gluten free treat was the first frozen keto dessert to hit retail shelves.

Nutiva launched Organic MCT Protein, a line of plant-based powders made with fast-burning medium-chain triglycerides (MCTs) and plant protein to boost energy. The powders increase endurance, aid in weight loss and management, and support brain health.

Meeting the strict PRIMAL KITCHEN nutritional standards, each entrée is made with real, high-quality ingredients like cage-free dark meat chicken or grass-fed, pasture-raised beef (raised without antibiotics or hormones) and a variety of vegetables.