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With 32 retail partners across New York and New England, MyForest Foods anticipates further acceleration following its sustained market growth, new product offerings and first successful production harvest with Whitecrest Mushrooms Ltd.
February 13, 2023
To support the expanded product availability, MyForest Foods also announced its first successful harvest production with Whitecrest Mushrooms Ltd., based in Ontario, Canada, who scaled operations one year after announcing their initial trial partnership.
Kerry’s annual Taste and Nutrition Charts predict global trends
February 3, 2023
Taste remains the top driver when it comes to food and beverage choices and in the coming year consumers will be motivated by simplicity, sustainability and meeting their nutrition goals.
eati’s offerings avoid the fat and cholesterol of conventional animal meat while delivering on nutrition with 15g protein
November 23, 2022
Meati’s offerings avoid the fat and cholesterol of conventional animal meat while delivering on nutrition with 15g protein, 9g dietary fiber and a host of micronutrients, such as Riboflavin, Niacin, Folate, Vitamin B12, and Iron.
Scores of new immunity products are bolstered with ingredients such as elderberry, ginger, turmeric and mushroom extract
November 16, 2022
Founded in 2015, Vive Organic is apioneer in cold-pressed and plant-powered 2oz ready-to-drink wellness shots made from organic and sustainably sourced super-herbs. Vive Organic's beverages are organic, non-GMO, gluten free and vegan and offered in thousands of blue-chip retailers across the United States.
Florida Food Products (FFP) shared a new insights report from the company’s website. The free download titled, “Meet the Demand for Function and Flavor in Today’s Beverages,” investigates the latest flavor and functionality trends in the beverage industry among today’s consumers.
FlavorSum ready to help translate next year’s top trends to new taste opportunities
October 20, 2022
FlavorSum is pleased to share part one of our two-part series on food and beverage predictions for 2023. In this article, FlavorSum showcases the trending consumer habits and market trends in store for 2023. In part two, FlavorSum will look at upcoming flavor and taste trends.
New functional snacks offer new chocolate and granola offerings for consumers seeking healthy alternatives
October 12, 2022
LifiBifi Inc. introduced a low sugar, high in flavor granola is infused with the powerful healing properties of Lion's Mane, Chaga and Cordyceps mushrooms.
The new chocolate product is organic, and contains fermented mushroom extract as a secret ingredient
October 6, 2022
The product, which made its debut at this year’s Natural Products Expo East, in Philadelphia, is made without sugar, including coconut sugar. It is sweet, smooth and contains 70% Cacao.
Company celebrates National Mushroom Month with new snacking spread product
September 29, 2022
Chanterelle mushrooms are often called "Forest Gold", and can now be enjoyed all year round with Snofrisk® Wild Mushroom, a fresh creamy spreadable cheese.
