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Home » Keywords: » sugar alcohols

Items Tagged with 'sugar alcohols'

ARTICLES

Flavored with fruit

Fruit-Based Sweeteners Gain Momentum

Rising demand for clean-label, lower-sugar solutions is driving growth and innovation across fruit-derived sweeteners
David Feder
David Feder , RDN
January 9, 2026

Fruit-based sweeteners are moving from niche to mainstream as manufacturers seek natural alternatives to refined sugar. Market forecasts show strong growth fueled by health awareness, clean-label priorities, and the functional advantages these ingredients bring to formulation.


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How Do American Consumers Perceive Alternative Sweeteners?

New research from the International Food Information Council examines evolving consumer sentiment on low- and no-calorie sweeteners
Prepared Foods Editorial Staff
November 12, 2024

According to the IFIC survey, one-third of Americans (33%) reported changing their LNCS consumption habit between April 2023 and April 2024. While 10% said they increased LNCS consumption and 6% said they started consuming LNCS, 11% said they decreased LNCS consumption and 6% said they stopped consuming LNCS altogether.



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Sundays Zero-Sugar Creme Cookie

The new cookies contain no sugar, 7g of protein, no sugar alcohols
December 28, 2022

The new Cookies & Creme variety resembles the classic flavor but contains no sugar, 7g of protein, no sugar alcohols, and one net carb.


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Goalz Sustainable Keto-Friendly Chocolate

New chocolate treat is sweetened with allulose
November 9, 2022

Goalz Chocolate is low-carb, vegan and made from three simple ingredients: cocoa beans, prebiotic fiber and allulose. Goalz Chocolate doesn’t contain oils, preservatives, fillers, soy lecithin or anything artificial.


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Reducing Sugar Content Continues to Drive Product Development Across Categories

New product introductions from beverages, snacks and candies address concerns from consumers attempting to manage sugar consumption
October 19, 2022

According to the American Heart Association, the average American consumes more than three times the recommended amount of sugar. The number for kids is even worse, as they are consuming 81g per day, equaling over 65 pounds of added sugar per year. American children are ingesting over 30 gallons of added sugars from beverages alone.


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FIELD + FARMER Fresh Snack Bars

The new snack bars contain fiber from real plants, not additives like inulin, sugar alcohols, prebiotic fiber syrups, or chicory root
August 12, 2022

FIELD + FARMER Fresh Snack Bars contain whole foods, not processed additives, powders, or chemicals. The whole foods in FIELD + FARMER Fresh Snack Bars mean beneficial vitamins, minerals, and fiber.


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KIND Encourages Food Industry to Disclose Hidden Sugars

‘Sweeteners Uncovered’ pop-up and online index discloses disguised ingredients in America’s favorite snacks
April 10, 2019
Nearly 75% of packaged foods and drinks in the US contain a sugar or low-calorie sweetener, according to a study in The Lancet.
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