Death Wish Coffee Co. launched a Caramel Cold Brew Latte, adding a high-caffeine, clean-label option to its RTD lineup. The move highlights continued demand for indulgent yet better-for-you coffee flavors, offering developers insight into balancing taste, function and ingredient transparency.
Protein Pints is adding Salted Caramel and Banana Graham Slam to its lineup of high-protein ice cream. Each pint delivers 30g of protein, 85% less sugar than traditional ice cream and no artificial sweeteners.
Mars is launching M&M’s POP’d Caramel, its first freeze-dried candy, with a crisp, airy texture and familiar caramel taste. The product will roll out online in November and hit retailers nationwide in January 2026.
Snickers Sauces bring together the core elements of a Snickers – chocolate, caramel and peanuts – by featuring three distinct flavors – Caramel Buffalo, Peanut Teriyaki and Chocolate Barbecue.
From its smooth caramel core to portioned squares, every detail was made to appeal to consumers. The Hershey's Milk Chocolate with Caramel bar is rich, creamy, and crafted for summer moments.
The new flavor – boasting sweet flavors of caramel and brioche swirled into thick, soft slices – joins the Pepperidge Farm Swirl bread lineup as the seventh permanent flavor.
The bar contains 2g of sugar, 3g of net carbs, and is made with 55% cacao. It is also gluten-free, low-carb, and keto-friendly, and made with non-GMO ingredients, and is free from artificial sweeteners, flavors, and colors.
The new flavor will be available in both dairy and almond milk non-dairy versions
December 12, 2022
Ben & Jerry's presents "Lights! Caramel! Action! directed by Ava DuVernay," featuring an ensemble cast of vanilla ice cream with salted caramel swirls, graham cracker swirls and gobs of chocolate chip cookie dough.
Dairy-free milk chocolate alternatives contain no gluten or GMOs
November 18, 2022
Oatmilk Chocolate-Covered Caramel Bites and Oatmilk Chocolate-Covered Toffee Bark, and is enrobed in a proprietary oatmilk chocolate recipe that’s sweet, creamy, and tastes like regular milk chocolate.
Acquisition helps Prova expand French manufacturing capacity
February 25, 2022
PROVA announces the acquisition of an industrial site sold by BOIRON Laboratories, expanding its production facilities to France’s Centre-Val de Loire region. Officials say the acquisition is part of PROVA’S global investment and international growth plan.