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Home » Keywords » bacon

Items Tagged with 'bacon'

ARTICLES

Vermont Smoke & Cure Bacon Mini Sticks

Vermont Smoke & Cure Bacon Mini Sticks

New meat snacks are antibiotic- and added nitrate-free
March 14, 2022
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This is the fourth stick to be offered in a 0.5oz go-pack format that is easy-to-pack for busy families and individuals looking for portable protein-filled snacks that provide fuel throughout the day.


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OZO Plant-Based Shredded Chicken

OZO Plant-Based Chicken and Bacon

OZO will introduce the True Bite Experience at Natural Products Expo West
February 24, 2022
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The True Bite Experience brings together what consumers know about meat, for a complete savory experience, made from plants.


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Kerry Taste & Nutrition: Natural Shelf Life

Kerry granted patent for natural curing agent with meat
August 2, 2021
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Kerry has received a US patent protecting its innovative process for curing meat or meat products using a natural, plant-based curing agent.
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Innophos: Better Bacon

Innophos’ Optibalance 200 helps processors reduce processing time and increase production
June 1, 2021
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Innophos unveiled a new multi-faceted ingredient solution that helps food processors reduce processing time while improving the taste, texture and appearance of bacon and other meat products.
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Niman Ranch Bacon Breakfast Sausage

Niman Ranch expands product offerings with new Bacon and Vermont Maple Breakfast Sausage varieties to meet continued demand for homemade breakfasts
March 10, 2021
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New Applewood Smoked Bacon Breakfast Sausage from Niman Ranch are made with Niman Ranch’s award-winning artisanal uncured bacon, are one of two new additions to the brand’s breakfast sausage line.
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Hooray Foods 100% Plant-Based Bacon

The product is gluten-free, allergy-free, dairy-free, soy-free, and meat-free
November 18, 2020
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Hooray Foods debuted an innovative meat-free bacon with a 300-store rollout in Whole Foods. The brand is breaking through barriers to entry with a product that looks like bacon, sizzles like bacon, smells like bacon and tastes like bacon, but instead puts health, environment and animal welfare first.
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New Flavors of Hormel Black Label Bacon

New varieties include Hormel® Black Label® Ranch Thick Cut Bacon and Hormel® Black Label® Classic Country Style Thick Cut Bacon
October 28, 2020
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The makers of Hormel® Black Label® bacon are reinventing bacon with the launch of Hormel® Black Label® Ranch Thick Cut Bacon and Hormel® Black Label® Classic Country Style Thick Cut Bacon.
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Hormel Black Label Egg Bites, Breakfast Combos

Premium brand adds warm-breakfast segment to established meats portfolio
September 30, 2020
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The makers of Hormel® Black Label® bacon products launched HormelTM Black LabelTM Oven-Baked Egg Bites and HormelTM Black LabelTM Breakfast CombosTM breakfast items. The new convenience offerings are designed to appeal to consumers who want a high-quality, easy-to-prepare breakfast option with protein. Both product lines come in assorted varieties.


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Ser!Ous Bean Jalapeño & Bacon

The new beans are free of gluten, high-fructose corn syrup, artificial colors and flavors
April 10, 2020
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SER!OUS BEAN CO, the brand behind the Dr Pepper Baked Beans, partnered with sports and entertainment brand Dude Perfect to create a new flavor: Jalapeño & Bacon.. The new product is now available online and is a shelf-stable side to liven up meals. The new flavor will begin appearing on retail shelves in May 2020.
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SeaPak Shrimp & Seafood Co. Calamari
HITTING THE SHELVES

New Meat, Poultry & Seafood

A look at new meat, poultry and seafood products making a debut in November 2019
November 4, 2019
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Prepared Foods showcases new meat, poultry and seafood products debuting in October 2019.


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Events

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

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