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Home » Keywords » Hot Dogs

Items Tagged with 'Hot Dogs'

ARTICLES

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Portillo’s, Field Roast Collaborate to Market Plant-Based Hot Dog

Iconic Chicago restaurant chain launches the "Garden Dog" at all locations nationwide
May 23, 2022
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Serving Chicago-style hot dogs for 59 years, Portillo’s is proving that you can "teach an old dog new tricks" by introducing its first-ever plant-based hot dog.


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Kerry Taste & Nutrition: Natural Shelf Life

Kerry granted patent for natural curing agent with meat
August 2, 2021
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Kerry has received a US patent protecting its innovative process for curing meat or meat products using a natural, plant-based curing agent.
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2021 SPIRIT OF INNOVATION AWARD WINNERS

Greenleaf Foods Relies on Teamwork on All Levels to Develop the Field Roast™ Signature Stadium Hot Dog

Field Roast Signature Stadium Hot Dogs are hung in a smokehouse and double smoked using maple hardwood wood chips and a combination of steam and dry heat
July 27, 2021
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They say “teamwork makes the dream work.” Yet here’s a case where multiple teams contributed to a home run for Greenleaf Foods, SPC, Elmhurst, Ill. And coincidentally enough, this story involves baseball—with the Signature Stadium Dog now sold both outside and inside the Los Angeles Dodgers Stadium.


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Red Robin Island Heat Crispy Chicken Burger
ON THE NATIONAL MENU

Build a Better Burger (or Hot Dog)!

Datassential insights give formulators more cookout-inspired creativity
Emily Murawski
May 24, 2021
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With summer nearly here, all things grilling and barbecue become top of mind. When it comes to burgers and hot dogs, restaurant operator trends pave the way for cookout-inspired innovations, and Datassential's MenuTrends database provides the trend data to help focus creativity.
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TrueStoryHotDogs_900

True Story Hot Dogs

Varieties include Organic Grass Fed Beef Hot Dogs, Organic Sweet Italian Chicken Sausage, Organic Thick Cut Oven Roasted Chicken Breast and Organic Uncured Applewood Smoked Ham
July 13, 2018
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"Our hot dogs are a lot different than the ones I had growing up; wholesome, gluten-free, Non-GMO and never with anything artificial added," notes Kathryn Winstanley, Vice President of Marketing at True Story Foods. "These are the hotdogs you can be proud of, whether you are a San Francisco Yogi or Dad at a tailgate party."
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Grass-Fed Hamburgers, Hot Dogs

The uncured, all-beef hot dogs are naturally smoked and gluten free
August 10, 2017
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New products are part of the company’s grass-fed Naked Beef line—hamburgers and hot dogs.
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Burger King to Serve Flame-Grilled Hot Dogs

New grilled hot dogs will be a permanent addition to the Burger King menu
February 18, 2016
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Grilled Dogs are made with 100% beef and flame-grilled to perfection on the same grill where the WHOPPER® sandwich is made.
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Tomato Lycopene, beef, hot dog

USDA Raises Tomato Lycopene Limit for Meat

Meat processors can use LycoRed’s tomato lycopene colorants to replace FD&C Red #40 and carmine in deli meats, sausage and hot dogs.
September 22, 2014
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USDA officials have approved a five-fold increase in the level of tomato lycopene allowed as a colorant in ready-to-eat (RTE) meat products.
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Low-sodium Franks

Famous Partner

John Morrell Food Group announced the beginning of an exclusive licensing agreement with Nathan's Famous Inc. to manufacture and sell branded hot dog, sausage and corned beef products at retail stores nationally.
March 24, 2014
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The agreement commenced in the beginning of March 2014.
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veggies

Being Frank about Summer

While grilling favorites like chicken and burgers are often eaten year round, it seems dogs might only be a summer staple.
June 21, 2013
No Comments
According to recent Mintel research, almost a quarter (23%) of consumers only think of eating hot dogs during the grilling season.
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Events

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

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