Items Tagged with 'convenience foods'

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BlueDiamond_Pickle_900

Blue Diamond Spicy Dill Pickle Almonds

New innovative flavor will be available in March of 2020
November 19, 2019
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Available beginning in March 2020, this latest innovation is a pairing of dill and spicy garlic that harkens back to a fan-favorite snack and barbecue or picnic side dish. With a balance of savory, spicy and sour seasoning, Spicy Dill Pickle leaves taste buds reveling in tangy saltiness.
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Humbly Hemp Energy Bars

New energy bar line includes five new varieties
November 6, 2019
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Right On Brands, Inc. debuted three new hemp-infused sparkling teas and five new energy bars at the recent Lipari Foods national sales meeting.
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Pacific Seafood Seasoned Shrimp

Meal-ready solution helps get dinner on the table in five minutes
October 25, 2019
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The shrimp are dry rubbed with herbs and spices instead of being marinated in a heavy sauce, allowing the quality of shrimp to shine through and maintain its texture. The shrimp is a 31-40 count that is peeled, deveined, with the tail removed.
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Del Monte Foods Fruit Crunch Parfaits

The new fruit snacks are available in four flavors: Mango, Strawberry, Blueberry, and Pineapple Coconut
October 21, 2019
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Packed with two billion probiotics for digestive health and no artificial flavors or sweeteners, Fruit Crunch Parfait is a non-dairy option comprised of silky coconut crème, providing the flavor, texture and richness of yogurt.
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TIG Chickpea Snack Bars

Makers of RXBAR Launch TIG

TIG is made with premium, plant-based core ingredients including puffed chickpeas, roasted green lentils and crispy wild and brown rice
October 16, 2019
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TIG is made with premium, plant-based core ingredients including puffed chickpeas, roasted green lentils and crispy wild and brown rice. It is also gluten-free, non-GMO and nut-free. The savory snack bar is available in four flavors: BBQ, Buffalo, Pizza and Chili Lime.
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Tofurky Plant-Based Pockets

Hand-Held Entrees, Portable Snacks are Taking Over Consumption Trends—Bite by Bite

Consumers focus on snacks and "grazing," while merging traditional breakfast, lunch and dinner choices for new-style products and eating occasions.
Lu Ann Williams
October 11, 2019
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Everything about today's eating pattern—including when, where and how often—has become more informal. And what used to be three scheduled mealtimes a day now translates to five, six or even seven and a half meals and snacks at absolutely all hours.
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Dutch Farms Protein Packs

On-the-Go Protein Packs meet consumer desire for convenience and healthy snacking
October 8, 2019
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The On-the-Go line of products was created for today’s busy consumers who prioritize convenience and tend to snack throughout the day.
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Pampered Chef Enrichables

The new Enrichables line is launching with two nutrient-dense products — Kale & Fiber and Pea Protein
October 3, 2019
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Enrichables are vegan, non-GMO, gluten-free, dairy-free, soy-free and contain no added fillers or flavors, making them nearly undetectable, no matter the dish.
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IMAGE GALLERIES

Well Yes! Sipping Soups

Convenience Foods Product Gallery

Whether companies are introducing sustainable products, plant-based foods, dairy alternatives or clean label beverages, an aspect of convenience is almost certainly part of product development discussions. As an increasing number of consumers satisfy appetites with small portion snacks, characteristics of convenience are becoming more sophisticated and nuanced among 2018 product introductions.

Here is a look at some recently launched products that keep convenience at the center of their reason for being.

Posted: November 7, 2018