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Home » Keywords » advertising

Items Tagged with 'advertising'

ARTICLES

Cresco Labs logo

Cresco Labs Develops Standards for Responsible Marketing, Advertising

Company encourages partnership with other cannabis companies around responsible marketing.
October 26, 2020
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Cresco Labs has developed a comprehensive advertising and marketing code with guiding principles to ensure that the company always markets and promotes its brands and products responsibly.


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shopping

The Evolving C-store

The convenience store channel is undergoing a bit of a metamorphosis.
June 12, 2013
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Some convenience store owners are replacing long aisles with kiosks, experimenting with larger footprints and adding "good-for-you" products next to the candy bars.
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Sodium Reduction

Brand New Look for Caravan

Caravan Ingredients updated its logo, brand positioning and advertising.
February 19, 2013
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Caravan Ingredients updated its logo, brand positioning and advertising.
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Beverage

New Bazi Website

February 4, 2013
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True Drinks Inc. announced the launch of an updated website for Bazi All Natural Energy.
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Children

Study: Ads Lead to Overweight Children

April 30, 2012
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Kids who recognize fast-food advertisements on TV are more likely to be overweight.
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Woman and yogurt

Little Life Left for Probiotics?

February 10, 2012
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Danone said the European Food Safety Authority’s continuous rejection of health claims by hundreds of applicants offers little hope that the probiotics industry will be able to survive.
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Children

Effectiveness of Banning Food Ads

January 20, 2012
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According to published research from a University of Illinois economist, advertising bans do work, but an outright ban covering the entire U.S. media market would be the most effective policy tool for reducing fast-food consumption in children.
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News

FTC Plans on Food Marketing Guidelines

October 12, 2011
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A government regulator that is part of a working group concerned about junk food ads aimed at children will announce it is backing off some proposals for voluntary food marketing guidelines.
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News

Foods in Kids’ TV Ads

August 10, 2011
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Children are seeing fewer sugary, fatty foods advertised on TV, but unhealthy fare still makes up the bulk of food commercials they see, a new study suggests.
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Daily News

Food Companies on Advertising to Children

July 14, 2011
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The nation's largest food companies say they will cut back on marketing unhealthier foods to children, proposing their own set of advertising standards after rejecting similar guidelines proposed by the federal government.
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More Articles Tagged with 'advertising'
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Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Prepared Foods audience. All Sponsored Content is supplied by the advertising company. Interested in participating in our Sponsored Content section? Contact your local rep.

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  • Tart Cherries Food & Beverages
    Sponsored byU.S. Tart Cherry Industry

    Tart Cherry Innovations are Rapidly Growing as More Shoppers Seek out the U.S. Grown Superfruit

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Heinz Dip & Crunch

Heinz Dip & Crunch

Scoopful of Sugar

Sweet Times: New Trends in Sweeteners

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Sugar Reduction Efforts No Longer are Limited to Straight Sugar Replacement

Prepared Foods Sugar Reduction Webinar


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Browse our FOOD MASTER for food ingredients you need in our food ingredients categories. Our food ingredients directory covers the entire scope of the food industry’s ingredient requirements, from antioxidants to vitamins.

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Events

May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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Poll

2022 SEGMENT GROWTH

Which food & beverage segment will experience the most growth in 2022?
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Products

Accelerating New Food Product Design and Development, 2nd Edition

Accelerating New Food Product Design and Development, 2nd Edition

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