With 7g of complete protein per serving, Fit Butters x PEBBLES™ is made with premium whey protein and coconut oil to provide healthy fats and a decadent, low-sugar nut butter.
AAK’s new AkoVeg coconut oil improves marbling in meat alternatives
March 12, 2024
AAK’s new AAK AkoVeg® 163-14 is a coconut oil and insoluble fiber flake offering that makes it possible for formulators to create a plant-based meat that contains less total fat and no cholesterol—yet offers similar visual appeal and cooking attributes as traditional marbled meat products.
In this Spotlight, learn how to stabilize plant-based milks in acidic drinks, create a creamier texture and more robust flavor in cheese, and transform coconut oil to give it a buttery taste.
The tropical themed popcorn is tossed in organic coconut oil and LesserEvil’s signature Himalayan pink salt, and features hints of real pineapple and coconut fruit powders from RIND
June 27, 2023
The tropical themed popcorn is tossed in organic coconut oil and LesserEvil’s signature Himalayan pink salt, and features hints of real pineapple and coconut fruit powders from RIND.
Toward the end of 2020, the USDA and HHS issued the 2020 Dietary Guidelines for Americans. The guidelines include key recommendations to reduce trans fats and limit the intake of saturated fats to less than 10 percent of daily calories. It also suggests that as part of a healthy eating pattern to include the consumption of plant-based oils such as canola, corn, olive, peanut, safflower, soybean, and sunflower.
Butter Buds offers dairy-free option to replace block butter
July 20, 2021
Butter Buds Inc., a global leader in dairy and non-dairy concentrates, recently developed an oil-based solution that allows manufacturers to replace block butter in many formulations, such as bakery products.
Optimizing the texture, flavor, appearance, cooking experience, and other qualities of these and other items to be as close to their animal counterparts as possible to meet increasingly exact consumer expectations has pushed innovation to new levels.
AMPAK Company unveils new products at SupplySide West 2019
August 28, 2019
50% MCT Oil Powder and 70% MCT Oil Powder are produced using non-GMO MCT Oil (coconut oil), plant-sourced ingredients and encapsulated exclusively by acacia fiber (Gum Acacia) to maximize their nutraceutical benefits.
The global food fats and oils market is expected to surpass $270 billion dollars by 2023, with a compound annual growth rate (CAGR) of 5.2% during the forecast period (2018-2023).