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Barry Callebaut, FlavaNaturals partner to produce high-flavanol chocolate
February 16, 2018
FlavaNaturals, which launched last October, worked with Barry Callebaut for three years on the development of FlavaBars, a line of chocolate bars containing five times the cocoa flavanol content of a typical dark chocolate bar.
Findings strengthen link between specific brain region and normal memory decline
November 12, 2014
Dietary cocoa flavanols—naturally occurring bioactives found in cocoa—reversed age-related memory decline in healthy older adults, according to a study led by Columbia University Medical Center (CUMC) scientists.
Barry Callebaut has applied to the European Food Safety Authority to extend its existing health claim to include cocoa extract products.
May 7, 2014
Barry Callebaut has received a positive Scientific Opinion issued by EFSA on the background data to extend the existing health claim to cocoa extract products.
Steel Horse Coffee was "designed to support the demands of mind and body."
May 31, 2013
Steel Horse Coffee pairs the boost of coffee, shown to increase mental clarity and alertness, with 150mg of circulation-supporting cocoa flavanols in every cup.
Researchers have new analytical techniques to boost understanding of flavanol absorption and metabolism and provide basis for significant in vitro studies to gauge exactly how these compounds work in the body.