While there's no shortage of cannabis-infused beverages on the dispensary and mainstream retail market, infused beers—an area that poses a higher level of complexity compared to some other product formats—comprise a small segment.
The Grapes of Mash Beer-jolais Nouveau is an experimental hybrid, which receives 55% of its extract from malt and 45% from grapes
November 12, 2018
The Pelican brewing team introduced new seasonal beverage hailed for its complex, rounded fruit, spicy aromatics, subtle malt aroma and bright tart finish. The beer will be available in November on draft only at Pelican brewpubs and specialty retail partners.
Brewing company plans to add fermenting tanks to double annual production capacity
February 9, 2018
City Lights Board of Directors Chairman Bob Mikulay stated, "We are both proud and humble that people have so positively embraced our beers, our culture and our brand. Our team is passionate and laser-focused to provide quality, balanced and delicious craft beers."
Braxton Brewing Co., Graeter’s Ice Cream’s Black Raspberry Chocolate Chip Milk Stout re-launches with a new improved recipe for craft food and beverage lovers
February 1, 2018
The unique milk stout will once again be available starting in early February at Cincinnati, Dayton, Lexington, Louisville, Nashville and Columbus-area Kroger markets for a limited time.
Even though consumers always will have to shop for groceries, the channels in which they visit continually change, and supermarkets now are feeling the pressures of these changes.
Recent years saw a boom in the craft beer segment of the alcoholic beverage category; even in the midst of an overall down beer market in 2010 (sales dipped 1% vs. 2009), sales of craft beers grew a solid 11% by volume and 12% in dollars.