B&G Foods, Inc. extends its Pirate’s Booty snack line with new varieties showcasing cheese, fruit.
August 7, 2014
Crunchy Treasures is made without artificial colors, flavors or preservatives. The snack is also gluten, peanut and tree nut free and has 0g of trans fat per serving.
Survey shows more consumers picking chicken for meals, snacks.
July 22, 2014
More chickens are crossing the road and on to consumers' plates, according to new research presented today at the National Chicken Council's Chicken Marketing Seminar in Greensboro, Ga.
Small offerings continue to be big business. Flavors, texturants, stabilizers for freeze-thaw systems—all help processors create high-quality finger foods and well-crafted delicacies.
Traditional appetizers, more formally known as hors d’oeuvre, from the French term referring to an item that’s a “small part set apart from the main work,” are served during the cocktail hour.
Consumers are trying to achieve an overall balance, in terms of indulgence and nutrition, by snacking on small-portioned, healthy foods throughout the day.
April 11, 2013
Concerns of rising obesity rates and health problems are growing, and public health messages urging better nutrition are everywhere.
According to a recent study, a healthy snack of cheese and vegetables could also have another benefit – satisfying a child’s appetite faster than unhealthy alternatives while also resulting in the consumption of fewer calories.
Seventy kids participated in a study, using a computer program to rank how full they thought they would get from each of six snack items and how frequently they ate it.