Items Tagged with 'type 2 diabetes'

ARTICLES

Beanfields2

Processors Get Creative to Add More Fiber

Fiber benefits are associated with gastrointestinal health as well as reduced risk of heart attack, stroke, high cholesterol, obesity, type 2 diabetes and even some cancers
Lu Ann Williams
November 18, 2020
No Comments

Consumers increasingly understand and recognize the benefits of fiber and it’s influencing their “better-for-you” food and beverage selections.


Read More
natural sweeteners, plant-based sweeteners
Ingredient Challenges

Designed for Diabetes

With the continued emphasis on foods and beverages as pathways for diabetic control, there are many ingredients help formulators to make great-tasting, new diabetic products.
Stuart cantor
Stuart L. Cantor PhD
May 15, 2013
No Comments
The CDC believes that, as of 2010, almost 80 million American adults aged 20 or older could be considered as pre-diabetic. And, in a CDC report released just six weeks ago, only 11% of the Americans who are at risk for diabetes are aware they are at risk.
Read More

The latest news and information

Content Focused on Food & Beverage Product Development

SUBSCRIBE TODAY