Items Tagged with 'pizza crust'

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Woman Shopping in Frozen Pizza Aisle
STATE OF THE INDUSTRY 2024

Pizza Trends to Watch for in 2024

More to Reach For: Pizza processors use culinary creativity to transform taste, texture and appeal with an on-trend meal
Bob Garrison, Chief Editor
Robert Garrison
March 15, 2024

The pizza category is seeing leaders embrace new toppings and crusts, along with processors—from dramatically different categories—breaking into pizza with new offerings.


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Home Run Inn Nothing But Crust Holiday Gift Pack

Home Run Inn pizzas are made-from-scratch using fresh, high-quality, all-natural ingredients with no additives or chemicals
December 14, 2022

Home Run Inn has launched a limited-edition Nothing But Crust Holiday Gift Pack, consisting of six of its signature buttery and flaky pizza crusts – no sauce, cheese or toppings


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General Mills Completes Acquisition of TNT Crust

TNT Crust is a manufacturer of high-quality frozen pizza crusts for regional and national pizza chains, foodservice distributors, and retail outlets
June 30, 2022

General Mills announced it has completed the acquisition of TNT Crust. TNT Crust is a manufacturer of high-quality frozen pizza crusts for regional and national pizza chains, foodservice distributors, and retail outlets. TNT Crust was a portfolio company of Peak Rock Capital.



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Angelic Bakehouse Reduced Sodium Flatzza Crusts

The new crusts contain 120 calories, 6g of protein, 5g of dietary fiber, 2g of sugar and 10mg of sodium in each serving
February 18, 2020
The crusts are made with Angelic Bakehouse’s unique Sprouted and Fresh Pressed™ method of pressing freshly sprouted whole grains directly into the dough, improving flavor and boosting nutritional value.
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Angelic Bakehouse Reduced Sodium Flatzza Crusts

The new pizza crusts contain 120 calories, 6g of protein and 5g of dietary fiber
October 30, 2019
All Angelic Bakehouse products start with Sprouted and Fresh Pressed™ Grains, the extraordinary version of whole grains that are sprouted to amplify flavor and nutrition.
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Mikey's Gluten-Free Pizza Crust

Gluten-Free Pizza Crust

Mikey’s new Pizza Crust are paleo, gluten- soy-, dairy- and grain-free and feature a short list of simple wholesome ingredients
September 16, 2016
The new pizza crust includes simple ingredients such as non-GMO eggs, almond flour, purified water, coconut flour, toasted onion flakes, kosher salt, garlic powder, baking soda, and dried oregano.
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Take Crust, Add Inspiration

Schwan’s Food Service says its new par-baked Villa Prima crusts come are versatile for back-of-the-house entrée needs.
June 17, 2013
Schwan’s Food Service says its new par-baked Villa Prima crusts come in three sizes and are extraordinarily versatile for back-of-the-house entrée needs.
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