Items Tagged with 'sorbic acid'

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Balchem: On-Trend Tastes

Balchem flavor inclusions add indulgence, on-trend taste appeal to bakery foods
May 5, 2020
Already looking ahead to next year? Balchem’s Spring 2021 Feature Flavors Inclusions launch gives bakers five new ideas to add indulgence and on-trend flavor appeal to cookies, cakes and more.  
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Food Industry News

Sorbates Regulatory Consortium Formed

Joint approach by industry stakeholders to support new toxicological study on Potassium Sorbate and Sorbic Acid
January 17, 2017
Celanese Corporation, a global technology and specialty materials company, announced it has initiated and will lead a Regulatory Consortium formed of Sorbate industry stakeholders and producers.
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Kraft Reformulates Cheese Singles

Kraft Foods is taking an artificial preservative out of some of its individually wrapped Kraft Singles slices.
February 11, 2014
The company is adding a mold inhibitor, natamycin, and a proprietary, unnamed ingredient for food safety.
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