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Home » Keywords » flavored vodka

Items Tagged with 'flavored vodka'

ARTICLES

SmirnoffTamarind_900

Smirnoff Spicy Tamarind

New vodka features Día De Muertos-inspired glow-in-the-dark under blacklight design
October 27, 2020
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The new Smirnoff variety is fitted in a colorful, Día De Muertos-inspired glow-in-the-dark under blacklight design and boasts an authentic combination of sweet tamarind flavor with notes of spicy Mexican chilies and lime.
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SvedkaBlueRasp_900.jpg

SVEDKA Vodka Blue Raspberry

New flavored vodka delivers a sweet berry and tart lemon profile
February 21, 2017
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SVEDKA Blue Raspberry attempts to answer the Millennial call for all things bold and audacious.
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AbsolutLime_900.jpg

New Absolut Lime

New flavored vodka rounds out brand’s citrus-flavored vodka portfolio
February 2, 2017
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Absolut Lime joins Absolut Citron and Absolut Mandrin in the citrus-flavored vodka lineup.
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DeepEddy_Peach_900.jpg

Deep Eddy Vodka Introduces Peach Flavor

Spirits brand launches classic flavor and expands portfolio of products made with real, premium ingredients
January 22, 2016
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Deep Eddy Peach is made with real fruit and is handcrafted in small batches at the brand's distillery just outside Austin, Texas.
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CirocApple_900

CIROC Apple Infused Vodka

Sean "Diddy" Combs and the makers of CIROC™ Ultra Premium promote new line extension
November 10, 2015
No Comments
The newest variant joins the best-selling lineup, which includes CÎROC Ultra Premium, CÎROC Pineapple, CÎROC Peach, CÎROC Amaretto, CÎROC Red Berry and CÎROC Coconut.
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May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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