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Home » Keywords » confectionery products

Items Tagged with 'confectionery products'

ARTICLES

KitKat_Duos_900
STATE OF THE INDUSTRY

Candy Makers Turn Up the Creativity to Keep Consumer Interest

COVID-19 has dimmed the prospects for specialty chocolate retail stores as the pandemic pushes consumers to grocery stores and online distribution channels
Tom Vierhile
March 9, 2021
No Comments
Want to talk candy trends? It’s not unusual to talk about new offerings combining both sweet and sour flavors. Then again, sweet and sour also describes life itself the candy industry.
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Innova_Confections_2021_900

Plant-Based Confectionery to Gain Ground in 2021

An increased number of milk-free and gelatin-free products are hitting the shelves
February 3, 2021
No Comments
Innova Market Insights’ No. 2 trend for 2021, Plant-Forward, signifies the evolution of plant-based concepts beyond the core dairy and meat alternatives categories. In 2020, no fewer than 67% of all new products with ‘plant-based’ claims were launched outside of these pioneering sectors. In the confectionery market, for example, more milk-free and gelatin-free products are hitting the shelves, as highlighted in a new report from Innova Market Insights. Meanwhile, the plant-based confectionery space is growing in popularity.
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BarryCallebaut_Ruby19_900

Barry Callebaut Formally Launches Ruby in the United States, Canada

Ruby provides chefs, artisans and chocolatiers a variety of product pairing opportunities
May 14, 2019
No Comments
Barry Callebaut’s ruby has a new and unique sensory profile – a tension between fresh berry-fruitiness and luscious smoothness – unlocked from pure cocoa beans that are specially chosen for their ruby properties, without adding berry flavors or colors.
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CoffeeThins_900

Dunkin’ Coffee Thins

The rich, creamy confectionary treats are made using whole Dunkin’ coffee beans crafted into edible squares
December 12, 2018
No Comments
The rich, creamy confectionary treats are made using whole Dunkin’ coffee beans crafted into silky-smooth, edible squares available in two Dunkin’ flavors: Original Blend and Caramel.
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CANNABIS PRODUCTS -- FALL 2018

Enticing Cannabis Confections

Legal cannabis candy and confectionery products continue to gain prominence
Crystal Lindell
November 16, 2018
No Comments
“Having a seasoned industry veteran like Beau intimately involved in building Surterra’s business is exciting for the future of Surterra, our patients and the entire medical cannabis industry,” says Jake Bergmann, CEO, Surterra Wellness, Atlanta.
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MintelLogo900

Bite-sized, Functional, Premium Chocolate Gain Popularity in US

More than three quarters of chocolate buyers say that it’s worth it to pay a little more money for premium chocolate
October 31, 2018
No Comments
Overall, total US retail sales of chocolate confectionery are estimated to have grown 15% since 2012 to reach $18.5 billion in 2018. Seasonal chocolate is the fastest growing segment, with sales forecast to reach $3.9 billion in 2018 and growing 29% since 2012.
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Hershey's Gold Peanuts & Pretzels Bar
Retail State of the Industry | Snacks & Confections

2018 Snacks Trends: Sweet & Tart

Confections and snacks share usage occasions—but not the same growth prospects
Tom Vierhile
March 15, 2018
No Comments
Confections and snacks often share usage occasions, but one thing they do not share is rosy growth prospects. While confectionery has struggled, snacks have gained.
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NCA_Logo900.jpg

Popular Confectionery Trends of 2015

The National Confectioners Association names most important trends of last year and their potential influence in 2016
January 20, 2016
No Comments
Over the 52 weeks through November 1, 2015, confectionery is keeping in lockstep with the total store growth of 3.2%, with a dollar sales growth of 3% for combined chocolate and non-chocolate.
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    Sour Hits the Sweet Spot for New Product Innovations

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Popular Stories

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Product Makers Pick Fruit to Add Flavor, Health to Formulations

Mindy's Edibles chocolate

Considerations for Crafting Cannabis-Infused Chocolate

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Ice Cream Trends Beyond Flavor

PLT Health Solutions Webinar 2021 State of the Cannabis Edibles & Beverages Industry Webinar

Events

April 21, 2021

Great Science Will Fuel the Next Blockbuster Functional Beverage Products

This webinar will focus on a series of ingredients that can be used – today – in functional beverages that deliver hot benefits like cognitive support, joint health, muscle gain, recovery, weight loss and more.
May 26, 2021

Creating Unique Meat Analogs Through High Moisture Extrusion and Protein Blending

In this webinar, we will cover how you can utilize small scale extrusion to rapidly create a unique high moisture meat analog product through changing extrusion conditions and blending different types of protein.
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2021 OUTLOOK

How would you describe the 2021 outlook for the food & beverage industry?
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