July 23/Irving, Texas -- Wonder has introduced three new wheat breads. 

New Wonder 100% Whole Wheat, Honey Wheat and Wheat Sandwich varieties are baked with no artificial colors, flavors or preservatives, contain 25% less sodium than traditional wheat breads and have 0g of trans fat. Each offers a different twist on wheat bread to meet a range of tastes and nutritional needs. Wonder Wheat Sandwich bread also provides a good source of fiber and folic acid, while Wonder Honey Wheat offers the nutrition of whole grains with a touch of sweetness that kids. Wonder 100% Whole Wheat bread contains 28g of whole grains per serving.

The packaging for all of Wonder's new wheat varieties feature "Nutritional Notes" that clearly display important nutritional facts to help busy families make informed choices. Wonder 100% Whole Wheat, Honey Wheat and Wheat Sandwich breads are available in grocery stores across the country.

"American families are increasingly opting for healthier foods and looking for ways to reduce their intake of sodium and increase the amount of dietary fiber and whole grains in their diets," said Stephanie Fletcher, brand manager for the bakers of Wonder. "Wonder makes it easier and more delicious to make healthy choices with our new line of wheat breads that offer the nutrition families want from a brand they know and love."