Johnsonville introduced its Butcher Shop premium line of smoked-cooked sausages, available in six different flavors: Cheddar Beer, Jalapeno Cheddar, Polish Sausage, Smoked Bratwurst, Cheddar Cheese and Andouille.

These premium sausage links feature a natural casing, a 50 percent larger link size compared to the brand’s traditional smoked-cooked sausages and come four links per pack (14 oz). Butcher Shop premium links are also made with all-natural pork, are fully cooked and can be prepared as a quick meal on-the-go or grilled for cookouts with friends and family. Johnsonville’s six Butcher Shop varieties are available nationwide in grocery stores and retail for $3.99 to $4.49.

“This premium line of smoked-cooked sausage is made with a natural casing that gives the links an Old World style snap when you bite into it and delivers a burst of bold flavors,” said Chris O’Toole, Johnsonville senior brand manager.