Amy's Kitchen announced Family Size Entrées, a new mealtime solution in the freezer section. Embracing a new packaging design, Amy's offers six dishes designed to meet the needs of busy families seeking an effortless dinner. As with all of Amy's products, Family Size Entrées are made with organic and non-GMO ingredients.

With a serving size ideal for three to four people, Amy's Family Size Entrées cater to a variety of dietary restrictions and lifestyles, featuring:

- Cheese Enchiladas: Organic corn tortillas filled with a blend of cheeses, topped with olives and peppers, and covered in a traditional enchilada sauce. Gluten free.
- Poblano Enchiladas: Organic corn tortillas filled with carrots, bell peppers, zucchini and fire roasted poblanos, plus organic house-made tofu and a blend of cheddar and Monterey jack cheeses, covered in smooth, creamy poblano sauce and finished with a little extra cheese. Gluten free.
- Pad Thai: Rice noodles with organic house-made tofu, julienned carrots, green onions, broccoli and – Amy's twist – baked cashews, instead of the typical peanuts. Gluten free and dairy free.
- Vegetable Lasagna: Organic pasta layered with ricotta, mozzarella and parmesan, plus tender organic veggies in an Italian-style tomato sauce.
- Pesto Tortellini: Bright basil pesto mixed with tortellini made with organic wheat flour and stuffed with ricotta cheese.
- Broccoli & Cheddar Bake: Rice pasta tossed with a creamy aged English Cheddar sauce and crisp organic broccoli florets, topped with crunchy toasted "breadcrumbs." Gluten free.